Loading Events

« All Events

  • This event has passed.

Culinary Climate Action: Intentional Food Choices in NY Jewish Institutions Webinar

March 18 @ 11:00 am 12:30 pm EDT

Zoom / Online

Join us for an inspiring webinar on the environmental impact of our food choices!

Explore effective strategies for creating a delicious, diverse, and nutritious menu that not only pleases the crowd but also significantly reduces emissions—all while staying cost-effective.

Gain insights into the initiatives happening in New York to advance this agenda.

Take a proactive step towards a more environmentally conscious future by embracing responsible food practices!

Learn how to go beyond the ordinary “Meatless Mondays” and align your institution’s food offerings with its Jewish values.

This webinar is designed for professionals involved in planning, ordering, serving, or cooking food in Jewish institutions. Discover ways of increasing plant-based offerings and other techniques that can make your menu more eco-friendly and healthier. From reducing waste to responsible sourcing and selecting the right food service providers, every choice counts, and every bite contributes to the health and healing of our planet!

Monday, March 18, 2024 • 11:00 am – 12:30 pm ET Virtually – Closed captioning available

Explore upcoming Impact Hub Events