Purim Sustainable Resources

What is Purim?

Purim is the celebration of Esther and Mordechai’s triumph over wicked Haman. The holiday is filled with amazing traditions. On Purim night, we rejoice through recounting Esther’s story and through drinking, wearing masks, and partying. We also give back to our community – by giving mishloach manot (gifts of food) to friends and donating to charity. Here are a number of suggestions as to how you can celebrate Purim in a sustainable, fun, and festive way!

Activities & Rituals

The Whole Megillah. Add a kick to your Megillah reading by chanting in the voice of the different characters. If you’re reading Megillah this year, make sure to practice your most evil Haman sneers and huffiest Ahasuerus demands.

Start your Pesach parsley. Purim is the perfect time to plant parsley to eat at your seder. The best part is, you can do it even in the tiniest apartment kitchen! Here are all the tips and tricks you need to plant your own parsley.

Throw a Purim Banquet. Invite your family and friends back to your palace after the Megillah reading for a fabulous Purim feast. King Ahasuerus was probably not into potlucks, but you can be. Ask each friend to bring a dish, decorate your living room with tapestries, pillows, and candles and party like it’s ancient Persia.

Green Your Costume. There are many great ways that you can incorporate “green” learning into your Purim carnival activities. A fun, useful, and easy idea to use whether you are having a carnival or not, is to use recycled materials to make masks for this holiday! If you have enough people, or if it is at a carnival, you could even have a contest of who uses the most creative recycled material for their mask!

Food & Recipes

Shirin Polo (Persian Sweet Rice)
Candied Ginger
Persian Halva
Chicken with Eggplants
Sambusak B’tawah (Iraqi Chicken (or Tofu) Turnovers)
Poppy Seed Rolls

Sustainability Tips



The Hazon Seal of Sustainability provides a roadmap to advance sustainability-related education, action, and advocacy in the Jewish community. In 2016, a pilot cohort of Jewish institutions across the country is working to receive Seal certification.

Food for Thought– A 130-page sourcebook that draws on a range of texts from within and beyond Jewish traditions to explore a range of topics relating to Jews and food.

Hazon Food Guide–  The Hazon Food Guide and Food Audit Toolkit will help you navigate food choices in your synagogue or JCC, and offer practical suggestions for bringing our ancient tradition of keeping kosher–literally, eating food that is “fit”– to bear on the range of food choices we’re making today.

My Jewish Learning – Purim 101